To make the most of your evening under the stars, choose between three different seating areas when you book:
To make the most of your evening under the stars, choose between three different seating areas when you book:
In front of the stage: relax on sofas up close to the artists on the Cap Estel lawns, and enjoy a chill & lounge feel (à la carte menu, minimum consumption €75 per person).
Le Ficus: for a seated summer dining experience in a relaxed and friendly atmosphere, the chef proposes a menu of €115 per person, excluding drinks.
La Table de Patrick Raingeard: for a gastronomic extravaganza on the terrace of this Michelin-starred restaurant, the chef offers menus from €155 to €250 per person, excluding drinks.
You will be contacted by the Cap Estel booking office to finalise your booking (a deposit will be required).